Morimoto is a cutting edge, bi-level space designed by Tadao Ando. The restaurant offers modern Japanese cuisine by the famed Iron-Chef, Masaharu Morimoto.

Sushi bar

Group Dining at Morimoto NYC

  • Non Private: up to 38 guests seated
  • Semi Private: up to 24 guests seated
  • Partial Buyout: up to 120 guests standing
  • Full Buyout: up to 160 guests seated; 350 guests standing
  • For parties of 13 guests and larger, please contact the Special Events Department at or 212.989.6788.
Reserve a Table

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